Pleasure Activism with adrienne maree brown: PYP 333

adrienne maree brown is author of Emergent Strategy: Shaping Change, Changing Worlds and Pleasure Activism: The Politics of Feeling Good, and the co-editor of Octavia’s Brood: Science Fiction from Social Justice Movements. She is a writer, social justice facilitator, pleasure activist, healer and doula living in Detroit. brown has been facilitating professionally for over fifteen years, and has worked with hundreds of organizations at all levels of scale including informal collectives, foundations, national networks and more. She is the cohost of the How to Survive the End of the World podcast. Read more »

We are Nature with Josh LaJaunie: PYP 328

Josh LaJaunie returns to the podcast for a fifth (?) time, for a conversation about our relationship with nature. We talk about the beauty and grandeur of nature, and the ways human beings benefit and grow from being exposed to that loveliness. And also about nature’s dangerous and scary and yucky and itchy and hot and humid and freezing and soaking and uncomfortable aspects - and how we need those experiences in equal measure with the pleasurable ones. Our sport, ultrarunning, is an invitation to both faces of nature. To the beauty and grandeur, and to the hassle and discomfort. To the nurturing and the threatening. We also explore the lessons nature holds for us; in trees and eddies, in cycles of live and death, growth and service. Read more »

Holding Ourselves to a Higher Standard with Marco Borges: PYP 318

Marco Borges, founder of 22 Days Nutrition, is a visionary social entrepreneur.From humble beginnings, Marco has partnered with Beyoncé and Jay-Z to bring plant-based health to as many people as possible, as affordably as possible.And he's one of those folks whose very presence and easy self-confidence compels others to take him seriously - in short, a powerful spokesperson and ally. Read more »

Charles Eisenstein on Climate Reductionism and True Planetary Healing: PYP 309

Charles Eisenstein has been challenging my thinking for about 15 years now, but never more so than with his latest book, Climate: A New Story. Basically, Eisenstein argues that focusing all our environmental activism on reducing greenhouse gas emissions to combat global warming is a bad idea. As a card-carrying member of the enlightened, scientifically-literate, progressive wing of the American populace, of course I know that human-created climate change is the single greatest threat to our civilization, and that the biggest thing we can do to combat it is to reduce our carbon footprint, individually and collectively. Read more »

Community Innovation and Global Solutions: PYP 294

This past Saturday, I set up my portable recording studio in Cary, North Carolina, to live-podcast the PCRM Kickstart Your Health NC Triangle event. I chatted with Neal Barnard, MD (not pictured, because he moves too fast to photograph ;), Eric O'Grey (PCRM donor coordinator and elegant man-about-town in a fashionable sweater and gold tie), Whitney Sewell of Farmer Food Share (not pictured), Delphine Sellars of Urban Community AgroNomics (top center), attendee Carol Thibodaux of InfinitePossibilitiesTN.com (bottom center), food vendors Shane MacKinnon of SmallSeedbar.com (top right) and Yachdiyel Webb of SoulyVeganCafe.com (bottom left), and Suzy Amis Cameron of OMD for the Planet (bottom right, next to yours truly). Read more »

A Community Effort: PCRM Comes to the North Carolina Triangle: PYP 293

This weekend, the Physician's Committee for Responsible Medicine (PCRM) is bringing its big guns to my neck of the woods, the Triangle region of North Carolina (Raleigh, Durham, and Chapel Hill). Neal Barnard, Suzie Amis Cameron, Eric O'Grey, and others will be bringing their messages of hope and inspiration and information to my community. But PCRM also highlights local heroes - the folks who do good work in this community every day. Read more »

Neal Barnard, MD, on Not Eating, Testing, or Exploiting Animals in Pursuit of Health: PYP 291

Neal Barnard, MD, is the president and founder of the Physician's Committee for Responsible Medicine (PCRM) - an organization far too large and influential to still be called a "committee," but who among us hasn't outgrown our childhood name? - and the founder of the Barnard Medical Center in the DC area. He's also the author of a crazy number of books, including the recent The Cheese Trap - which you should give to all your vegetarian dairy-loving friends just to gross them out and blow their minds. Read more »

Marching Lifestyle Medicine into the Belly of the Beast with Ted Barnett, MD: PYP 280

Ted Barnett, MD, is also known as "Dr Veggie." An interventional radiographer by day, Dr Veggie has been a plant-based advocate, educator, activist, and gadfly in Rochester, NY and nationally since the early 1990s. Ted got his first glimpse of the power of plants in 1991 when he stumbled upon Dean Ornish's book about reversing heart disease through an extremely low-fat diet. Already sold on the ethical and environmental benefits of eliminating animal consumption, he was doing his due diligence to make sure that a vegan diet wasn't going to compromise his health and that of his growing family. Hopefully, he thought, it won't be any worse than a regular diet. Ornish's work provided actual proof of the efficacy of a low-fat, mostly plant-based diet to reverse arterial damage, including before and after angiography. As a radiographer, Ted was impressed by the pictures. His family went vegan overnight. Read more »

Matthew Prescott on Solving Our Biggest Problems Through Plant-Forward Eating: PYP 260

When Matthew Prescott was 12, his older sister came home from school one day and announced that she had decided to become a "vegetarian," whatever that was. In the grand tradition of little brothers everywhere, Matthew made sure to stick his forkful of beef under nose at the dinner table while making mooing sounds. But he also tried her bean burritos, veggie burgers, and other plant-based alternatives to meat, and found that they were actually pretty good. And when he looked at her reasons for ditching meat, he had to admit that they made a lot of sense. Read more »